[This article appears
in the current edition of the Railway Antiques Gazette, with thanks to the
editor, Tim Petchey]
This murky photo of
Jubilee Class No. 45661 Vernon was taken on Birkenhead sheds on 2/2/64, around
the time that we met Billy J Kramer.
“All right, lads?”
Billy J. Kramer volunteered with a smile, as he approached the stage door at
the New Brighton Tower Ballroom, sometime in 1964. We felt so chuffed with
that. We were now virtually mates with a pop star, having already gained his
autograph in the same spot on an earlier occasion and we liked to think he had
remembered us from last time.
Billy J. was managed
by Brian Epstein, of Beatles fame. He had burst onto the scene during the
previous year with the Lennon and McCartney number, “Do you want to know a
secret?” I think we probably met him around the time of his subsequent hit
record “Little Children.” A grown-up singing about little children might earn
you a visit from Operation Yew Tree today and, at the very least, closer
scrutiny of the lyrics.
For the intervening
fifty years, I believed the story that we had heard at the time, which was that
Billy J. had formerly been a porter at Liverpool Central High Level station.
However, as he himself confirmed in an interview broadcast on BBC1 TV’s
Breakfast programme in 2013, he left school to join a railway engineering
apprenticeship scheme and was actually a fitter at the sheds, “I used to take steam engines to bits and
put them back together again.”
Porter or fitter, it
is hardly surprising that a young man leaving school in the 1960’s could still
find a job with one of the big employers. Steel making, coal mining, ship
building, dock working and textile manufacturing all accounted for vast numbers
of traditional, male-dominated, manual occupations then and the railways were
no exception.
The locomotive works
that we trooped round in our school uniforms, lead by our statutory member of
staff in possession of a group visit permit, were just bulging with men in
overalls in the various workshops, breaking off to grin at us and making the
odd asides between themselves that were not meant for our ears, once they had looked
up from their tasks and noticed our presence. Locomotive sheds and station
platforms were also generally very well manned and some, including Doctor
Beeching, had already concluded that they were actually heavily over-manned and
that something needed to be done about it.
The restructuring of
British industry that has since become known as de-industrialisation – some
would prefer dismantling and dismembering, others just destruction and
devastation – certainly represented one of the major changes that have taken
place during my lifetime. Manual labour for men has largely been replaced by
high tech’ office jobs for most, with the obvious big exception being public service
sector jobs, which are often still comparatively low paid.
In the 1960’s our whole
family only required the services of a railway porter [and indeed the fitters,
come to think of it] on two days in the year, for going on holiday and for coming
back. Suitcases were big and heavy to begin with and were then packed to
bursting and strapped up for added security. Dad booked a taxi to take us to
the station. We never owned a car and so I was always beside myself with the
excitement of it all by the time that the big day finally arrived.
I remember how older
folk used to moan about station porters standing around talking to each other
rather than springing into action when they saw car-loads like ours pulling
onto the roadway provided for that purpose between the platforms at the big
terminus stations. I don’t think that was ever a problem for us, but Mum and
Dad did need help to get us on board our train with all our things. Dad would
then tip the porter, who would then touch his hat in Dad’s direction.
I think I probably suppressed
a momentary feeling of superiority by association, at that point, which I hope
I then felt a bit guilty about. Later on, in life, this turned into an
agonising tussle in my head over the whole business of “tipping” and its
connotations, one which I have not yet completely come to terms with to my own
satisfaction. “There should be no need for it,” became my bottom line, as I
wrestled internally over promoting the notion of an adequate and truly “living
wage” whilst at the same time often denying those concerned an extra few bob
“on principle.”
My three children, all
of whom have worked in cafes or bars at one time or another, will always take
me to task, big time, for attempting to put half-baked political gestures
before any preparedness to dispense with hard cash in such instances. As it has
often been the case that I frequently seem to be the one who is buying the
meal, my get-out clause has usually been to say to them, “Well, you leave the
tip, then.”
On Amtrak trains today,
you can choose to use the “free” Redcaps baggage handler’s service, except that
in reality those guys work for their tips, as appears to be the case in large
parts of the American service industry. My son reminded us that bar attendants,
for example, are so poorly paid that they rely on a substantial tip every time
you order a drink from them and that a less than generous one might earn you at
least a withering look, if not a derogatory comment.
The Redcaps will move
your gear for you with some alacrity, but still only up to a certain weight,
beyond which they will not touch it with a barge-pole on health and safety
grounds, and who could blame them for that. It is potentially and literally back-breaking
work. Without them you are on your own. The tour company impressed on us the
importance of taking suitcases of a manageable size, which had been totally
ignored by a minority of the party, who then went on to provide us with some added
entertainment throughout the trip as they did battle with their own belongings
every time the next leg of the journey was embarked on. They were always very
smartly dressed each night for dinner, I noticed, when we joined them in our tee-shirts,
shorts and trainers.
We were “Have a nice
day” recipients frequently as we made our collective way across the continent.
It was said with genuine good humour, I felt, rather than corporate compulsion.
It was certainly delivered with a smile and we found almost everyone working in
a service capacity from whom we needed help to be most gracious in providing it.
It was quite refreshing. I know there are some grumpy UK check-out
assistants, but I sense a change for the better over here, too. People
shouldn’t need a company policy to know how to behave towards customers. Not
that that is always one-way traffic, either.
I’ve witnessed Brits
behaving badly in France towards service providers a number of times and not
youths but middle aged, middle class morons, who apparently believe that the
louder you shout in English the more easily you will be understood in a foreign
language. On one camp site in Brittany ,
a tent had been bedecked with bunting made up of Union flags, which might have just
been acceptable had it been an Olympic year, but it wasn’t. In the Vendee, one Little
Englander had swept up a wall of dust around the boundary of his camp site emplacement
to make a more formal demarcation zone. Given another fortnight’s holiday, I
imagined that he would have had a six-foot wall with broken glass along the top
and a pair of those “keep your distance” spiked metal gates as well. It struck
me that France
was actually one of the last places that people with this mindset would normally
have chosen for a vacation. Perhaps they saw themselves as part of some sort of
expeditionary force. The much quoted, legendary newspaper headline “Fog in
Channel – Continent cut off,” came to mind.
Present-day logistics
throw up some seemingly random manoeuvres for the service industry. A delivery
man arrived at our door clutching two parcelled clothing items that my wife had
ordered online. “Do you know where these have come from?” he asked. I expressed
bewilderment and he answered his own question before I’d finished pulling inquisitive
faces, “Calverton.” That is very nearly the next village to ours. “Via Birmingham and Lincoln ”
he added, as he turned tail with a smile that told me he was very pleased with
his punch line.
When I was a teacher
the typical day was made up of a battering of individual social interactions.
Exhausting as it was, I miss that now. Sometimes, the only meeting outside the
house that I might have in a whole day is a few words with the supermarket
check-out assistant. How important it is, suddenly, that that goes well and that
it is a good-natured encounter. It sounds daft but it’s true. Next to the till
is a notice reminding us that the staff do not tolerate abusive behaviour
towards them. How sad that such a notice is necessary.
I find the railways a generally
welcoming environment these days. Though the traditional allegiances to the old
railway companies may be a thing of the past, perhaps the heritage lines often
lead the way in retaining “old fashioned” levels of service because they are largely
manned by volunteers who choose to be there and are clearly enjoying making a
contribution. Our recent visit to the Swanage Railway certainly bore that out. I
would like to think that such relationships are based neither on subservience
or deference as was often the case in the past, nor on corporate insistence and
empty rhetoric, as in the supposed American business model. They should be
based instead on mutual respect and a belief that we could all be a little
happier if a bit of effort is made in that direction. I’ve never forgotten how kind
and pleasant Billy J. Kramer was to us when we were kids, yet that coming
together was all over in a matter of seconds and it is now more than half a
century ago.
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